CIA Foodies
CIA Foodies
  • HOME
  • LOCATIONS
    • New York
    • California
      • CIA at Copia
      • CIA Greystone
    • Texas
  • CLASSES
    • Boot Camps
    • Single-Day Classes
    • Private Classes
  • RESTAURANTS
    • New York
    • California
    • Texas
  • MEETINGS & WEDDINGS
    • Weddings
    • Corporate Meetings and Retreats
    • Celebrations
  • ABOUT CIA
    • Gift Cards
    • History of CIA
    • FAQs
  • DISH MEMBERS
    • Log In
    • DISH Home
    • Weekly Menu Plan
    • Recipes
      • Recipe Library
      • My Recipe Box
      • Seasonal Guides
    • Content
      • Videos
      • Chef’s Blog
      • DISH Live Events
      • E-Book Library
    • Deals and Discounts
    • FAQs
    • Learn More
  • HOME
  • LOCATIONS
    • New York
    • California
      • CIA at Copia
      • CIA Greystone
    • Texas
  • CLASSES
    • Boot Camps
    • Single-Day Classes
    • Private Classes
  • RESTAURANTS
    • New York
    • California
    • Texas
  • MEETINGS & WEDDINGS
    • Weddings
    • Corporate Meetings and Retreats
    • Celebrations
  • ABOUT CIA
    • Gift Cards
    • History of CIA
    • FAQs
  • DISH MEMBERS
    • Log In
    • DISH Home
    • Weekly Menu Plan
    • Recipes
      • Recipe Library
      • My Recipe Box
      • Seasonal Guides
    • Content
      • Videos
      • Chef’s Blog
      • DISH Live Events
      • E-Book Library
    • Deals and Discounts
    • FAQs
    • Learn More

Recipe Index

Beverages and Cocktails

Grappa with Berries

Soups and Stews

Greek Egg and Lemon Soup (Avgolemono)

Sauces, Dressings, and Condiments

Greek-Style Feta Sauce

Side Dishes

Green Beans With Frizzled Prosciutto & Gruyère

Side Dishes

Green Beans with Frizzled Prosciutto and Gruyère

Side Dishes

Green Lentils with Chard and Lemon

Desserts

Green Tea Truffles

Appetizers, Hors D’oeuvre, and Snacks

Grilled Artichokes with Romesco Sauce

Salads

Grilled Chicken Caesar Salad

Appetizers, Hors D’oeuvre, and Snacks, Grilling

Grilled East Mediterranean Cheese with Tomatoes

Grilling

Grilled Fish Tacos

Salads

Grilled Garlic Shrimp & Radish Salad

Grilling

Grilled Halibut With Roasted Red & Yellow Pepper Salad

Sandwiches

Grilled Ham and Cheese Sandwiches

Allergen Friendly, Grilling, Main Dishes

Grilled Kielbasa with Corn-Cabbage Slaw

Grilling, Main Dishes

Grilled Lamb Kebobs with Walnut-Herb Sauce

Grilling

Grilled Oysters With Scallion Butter

Desserts

Grilled Peppered Pineapple with Tequila and Orange Sauce

Main Dishes

Grilled Pizza

Desserts

Grilled Pound Cake with Coffee Ganache

Grilling

Grilled Quail With Mango and Arugula

Main Dishes

Grilled Steak Tuscan-Style with Herbed Polenta

Sauces, Dressings, and Condiments

Grilled Vegetables with Mediterranean Sauces

Side Dishes

Grilled Zucchini Kebabs

← Previous1…1011121314…29Next →

Categories

  • Allergen Friendly
  • Appetizers, Hors D’oeuvre, and Snacks
  • Beverages and Cocktails
  • Breakfast and Brunch
  • Cakes
  • Cookies
  • Desserts
  • Family Fun
  • Grilling
  • Main Dishes
  • One-Dish Meals
  • Pantry
  • Pies and Tarts
  • Salads
  • Sandwiches
  • Sauces, Dressings, and Condiments
  • Side Dishes
  • Soups and Stews
  • Uncategorized
 

Tags

00 flour3D printing4th of July7 Fishes7 spice10 ingredients or less75th birthday2020aacidacorn squashactivitiesaffogatoafricanafrican cuisineagaveagave nectaragave syrupaged Asiagoagrodolceagua frescaahi tunaaioliaji limoajisají amarilloají mirasolají pancaalcoholAleppoall-butter pie doughall-purpose flourall aboutallergen-friendlyallergen friendlyallergy friendlyallspicealmondalmond-cashew creamalmond butteralmond cakealmond extractalmond flouralmond oilalmond pastealmondsalumnialumni spotlightAmarena cherriesamaretti cookiesAmeretti cookieAmerican buttercreamAmericanoAmishanaheimanchoancho chileancho chilesanchoviesanchovyandouilleandouille sausageAngel Food Cakeangel hair pastaanimal proteinaniseantipastoaperitifAperolapertifappetiizerappetizerappetizerrappetizersapple
 

Copyright © 2025 The Culinary Institute of America

instagram instagram facebook pinterest pinterest pinterest
At CIA, a not-for-profit college, more than 90% of our students receive scholarships and other forms of financial aid. Your patronage helps support this important priority, ensuring students can realize their dreams of attending the world’s premier culinary college.
  • CIA
  • Subscribe to our Email Lists
  • Contact Us
  • Terms of Use
  • Privacy Policy
  • Nondiscrimination Statement