
Welcome content
Welcome to your next life-changing experience—a CIA Boot Camp! Much more than cooking classes, CIA Boot Camps are multi-day immersions into the world of food. You’ll learn to cook, bake, and think like a professional chef. You’ll prepare amazing food and meet incredible people who, like you, love the process of creating delicious food. Each of our campuses has its own Boot Camp “flavor.” Why not taste them all?
Quotes

My experience at the CIA was incredible! It was hard work, no doubt, but the sense of accomplishment that I felt in completing Boot Camp was like nothing I have ever known.
—KRIS LONGWELL, Culinary Boot Camp—Basic Training

To anyone considering enrolling in CIA Boot Camp, I’d tell them: Life is short. Take the risk, because it’s fun.
—LESLIE CENCI, Culinary Boot Camp—Basic Training

I came away from this experience with new skills and knowledge that, hopefully, will bring my baking to a new level.
—GAIL PAGE, Baking Boot Camp

The most rewarding aspect of my Boot Camp experiences was the feeling of advancement and accomplishment from working with such professionals.
—DICK JOSEPH, Boot Camper

Boot Camp is great for anyone, no matter what your background. You’re not working alone; you are on a team, and the chefs are there to answer questions.
—ANN O’SULLIVAN, Holiday Boot Camp, Italian Cuisine Boot Camp, and Baking Boot Camp
BOOT CAMP IMMERSION
BOOT CAMP IMMERSION

WHAT TO EXPECT
- Fun, exhilarating days
- A learn-by-doing approach
- Enjoying delicious food
- Learn in state-of-the-art kitchens
- Develop skills that last a lifetime
- Expert instruction
- A deep connection with other Boot Campers
- A life-changing experience
- Add new recipes to your arsenal Boot Camp Guide (PDF)
OUR LOCATIONS
OUR LOCATIONS
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Napa Valley Balloon Ride
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Napa Valley Bike Tours
Hyde Park, NY

The CIA’s flagship in the Hudson Valley’s thriving food community.
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Walkway Over the Hudson
FDR Home and Museum
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Famed Riverwalk
The River Walk
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Only have one day to spare?
Feed your passion for all things food and wine at a single-day, hands-on class taught by the CIA’s expert faculty. No matter your skill level or interests, we have a class that is perfect for you. Our campuses—New York, California, and Texas—are all located in the heart of vibrant culinary regions, and offer you unique, locally-inspired, and unforgettable experiences.
EXPLORE CIA TIPS, TRICKS, AND TOOLS
UNLOCK MORE SECRETS

UNLOCK MORE SECRETS
Looking for more? Become a DISH member and receive exclusive VIP access to all of the CIA’s online video demonstrations, library of technique videos, video interviews with world-famous chefs, quintessential recipes, and more.
BOOK A PRIVATE EVENT
BOOK A PRIVATE EVENT
Take your next event to a new level! Let us plan a fun, interactive group activity for your team, wedding party, or family celebration. CIA events are for food lovers of all ages.

UNIQUE CELEBRATIONS
Add a hands-on cooking class or tasty demo to bring family and friends together at your next birthday bash, bachelor or bachelorette party, anniversary or pre-wedding celebration. You’ll be making great memories together and your special day will live on as the talk of the town.
LET US COOK FOR YOU
LET US COOK FOR YOU

RESTAURANTS
Enjoy world-class dining at our unique restaurants where we highlight the talents of our CIA students

DINING EVENTS
One-of-a-kind special seasonal dining events celebrate different regions and ingredients.
VISIT THE CIA AT COPIA!
VISIT THE CIA AT COPIA!
A FOODIE WONDERLAND
Brought to the public by the world’s premier culinary college, The CIA at Copia is a “foodie wonderland” (The New York Times). Take a class in our state-of-the-art teaching kitchen. Enjoy tasting events and join in on food “Conversations.” Relive history in our Chuck Williams Culinary Arts Museum. Feast on garden-picked ingredients in our restaurant, and play bocce and relax in our patio. But most of all, immerse yourself in the wonderful world of food!