Blog/Recipe
Tarragon, the Forgotton Herb
You may recognize tarragon as a base flavor in classic Béarnaise sauce, but it is a versatile herb that can pack a punch in a variety of savory and sweet dishes. Check out our expert tips for experimenting with this often-overlooked summer herb.
Crème Fraîche Chicken Salad
This ultra-decadent chicken salad pops with the addition of tarragon, your new favorite herb. Bring it along to a picnic with a crusty baguette and fresh summer tomatoes.
CHOOSE A CLASS AND LOCATION
CHOOSE A CLASS AND LOCATION
MULTI-DAY BOOT CAMPS
The original Boot Camp from the CIA. Learn from the best, challenge your mind, and head home inspired. Find your perfect culinary vacation in great foodie destinations.
SINGLE-DAY CLASSES
Turn your curiosity for all things food into a day full of fun and learning. Lots of options for spontaneous pop-ins.
INSPIRING LOCATIONS
INSPIRING LOCATIONS
NAPA, CA
This food lovers’ paradise in Downtown Napa blends our passion for food, wine, and family fun with learning
ST. HELENA, CA
In the heart of the Napa Valley wine country amid the countless farms and wineries, Greystone is a unique place to come and learn.
HYDE PARK, NY
The CIA’s flagship campus is in the center of the Hudson Valley’s thriving food and farming community, which embodies the farm-to-table ideal.
SAN ANTONIO, TX
An emerging culinary mecca, the Pearl District in San Antonio, offers deep roots in Latin American culture and cuisine as you learn and enjoy.
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BOOK A PRIVATE EVENT
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UNIQUE CELEBRATIONS
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LET US COOK FOR YOU
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DINING EVENTS
One-of-a-kind special seasonal dining events celebrate different regions and ingredients.