Blog/Recipe
Soups and Stews for Chilly Nights Ahead
The week after Thanksgiving is the unofficial start of winter, as far as we're concerned. With twinkling lights appearing around the neighborhood and the smell of fireplaces crackling in the distance, there is nothing greater than a pot of soup or stew simmering on the stovetop. Try one of our favorite recipes for the coziest dinners to share around the dinner table this week.
Potato and Cheddar Pierogi
These savory Polish dumplings are filled with cheesy, creamy potato filling, but you can add your favorite flavors, like roasted garlic, chopped bacon, or sauerkraut. Make a batch and freeze half for later!
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