WELCOME TO OUR KITCHEN
Like all of us at the CIA, you love everything about food! That’s why we’ve created a place just for you, where you’ll be learning from our own acclaimed expert instructors. We’ll help you enhance your knowledge, master new techniques and recipes, discover your inner chef, and help bring the joys of the table to you, your family, and friends!
This food lovers paradise in Napa Valley blend our passion for food, wine and family fun with learning
ST. HELENA, CA
In the heart of wine country amid the countless farms and wineries, Greystone is a unique place to come and learn.
HYDE PARK, NY
The CIA’s flagship campus is in the center of the Hudson Valley’s thriving food and farming community, which embodies the farm-to-table ideal.
SAN ANTONIO, TX
Regarded as a culinary mecca, San Antonio, offers deep roots in Latin American culture and cuisine as you learn and enjoy.
BOOK A PRIVATE EVENT
If you dream it, we can make it happen! The CIA offers unsurpassed food-focused events made memorable with culinary creations and wine selections from the CIA’s expert food and hospitality team.
Let us help you create a one-of-a-kind event for family and friends at your next birthday bash, bachelor or bachelorette party, anniversary or pre-wedding celebration. Celebrate with a customized wine tasting, chef’s demonstration, or hands-on cooking or baking class. You’ll be making great memories together and your special day will be a joy-filled success.
VISIT THE CIA AT COPIA!
A FOODIE WONDERLAND
Brought to the public by the world’s premier culinary college, The CIA at Copia is a “foodie wonderland” (The New York Times). Take a class in our state-of-the-art teaching kitchen. Enjoy tasting events and food “Conversations.” Relive history in our Chuck Williams Culinary Arts Museum. Feast on garden-picked ingredients in our restaurant, and play bocce and relax in our patio. But most of all, immerse yourself in the wonderful world of food!