Desserts, Free Recipes

Baklava

Makes 117 1-inch pieces Chef’s Note: Although it is extra work to make clarified butter, it is important to use it in this recipe so that the dough doesn’t get soggy from the milk solids. Melt 1 1/4 cups unsalted butter over medium heat and allow the butter to come to […]

Desserts

Blitz Puff Pastry

Makes 2 pounds of dough There are a few ways to make ultra-flaky puff pastry, but this one is the quickest (that’s why it’s called blitz!). The layers in puff pastry are a result of folding the dough four times. We included a photo at the end to show you what […]

Desserts

Bread Pudding

Makes 6 servings Bread Pudding Vanilla Sauce Makes 8 servings DISH Member Login Forgot Password? Forgot your password? Enter your email address and we’ll send you a link to reset your password. Sign In

Desserts

Brown Sugar and Oat Crumble

Makes about 2 cups Use this crumble to top a pie or a simple fruit crisp. It can also be baked on a baking sheet as a topping for yogurt, ice cream, pudding, or poached fruit (like this Cardamom-Poached Pear)! DISH Member Login Forgot Password? Forgot your password? Enter your […]

Desserts

Candied Almonds

Makes about 1 lb DISH Member Login Forgot Password? Forgot your password? Enter your email address and we’ll send you a link to reset your password. Sign In

Desserts

Caramel Sauce

Makes about 2 cups DISH Member Login Forgot Password? Forgot your password? Enter your email address and we’ll send you a link to reset your password. Sign In

Desserts

Carnival Fritters

Makes about 30 pieces DISH Member Login Forgot Password? Forgot your password? Enter your email address and we’ll send you a link to reset your password. Sign In

Desserts

Carrot Cake Cupcakes

Makes 16 servings Carrot Cake Batter Cream Cheese Frosting Cupcakes Frosting Chef’s notes: If you have grating or shredding disks for your food processor, you can select how coarse or fine you want your grated carrots to be. The more finely you grate your carrots, the finer the texture of […]