Makes 8 Servings
Ingredients
2 1/2 teaspoons active dry yeast 2 cups warm water 3 1/2 cups all-purpose flour 1 cup semolina flour, plus extra for dusting 1 tablespoon salt 1/4 cup olive oil 1 1/2 cups tomato sauce 2 cups grated mozzarella 1/4 cup sautéed diced onions 2 tablespoons basil chiffonade
[directions…