Barbecuing 101

Cia foodies

Barbecuing 101

This Memorial Day weekend might be a little...different, but that doesn't mean you can't still usher in the unofficial start of summer with a little outdoor cooking. Check out our guide to barbecuing: the low and slow way technique for smoke-cooked ribs, tender pork belly, or smoked chicken. It's the perfect project for that extra day off!

cia foodies

Make a Marinade Without a Recipe

It's almost grilling season, so brush up on what you'll be brushing on! We're giving you our strategy for making a marinade, no recipe needed, so you can fire up that grill and get out of the kitchen.

Watch This Chef’s Class

Watch This Chef's Class - Global Street Food

Join us as we explore the global cuisines, cultures, and cooking techniques that have propelled “street foods” into the epicurean spotlight!

Mango Coleslaw

If you thought coleslaw couldn't get any better, give this one a try! Sweet mango and flavor-packed cilantro make this the perfect side for any occasion. Whether it's alongside simple grilled chicken or topping your shrimp tacos, this coleslaw is always the right choice!

Exclusive for DISH Members!

Save $75 on Hestan Cue™ Smart Cooktop

Recipe Swaps

Try New Things: Rhubarb

It is a short-lived farmers' market find, but rhubarb is worth the wait. Find out more about this unique vegetable-that-we-eat-like-a-fruit, and find out how to prepare it for pies, jams, infusions, or savory sauces.

EXPLORE CIA TIPS, TRICKS, & TOOLS

EXPLORE CIA TIPS, TRICKS, & TOOLS

Tap into the CIA’s more than 70 years of culinary and baking and pastry expertise with our own chef-created recipes, technique videos, and Chef’s Notes blog... and all the tools you need to cook like a chef.

UNLOCK MORE SECRETS


Become a Dish Memeber

UNLOCK MORE SECRETS

Looking for more? Become a DISH member and receive exclusive VIP access to all of the CIA’s online video demonstrations, library of technique videos, video interviews with world-famous chefs, quintessential recipes, and more.

BOOK A PRIVATE EVENT


BOOK A PRIVATE EVENT

Take your next event to a new level! Let us plan a fun, interactive group activity for your team, wedding party, or family celebration. CIA events are for food lovers of all ages.

unique celebrations hosted by the CIA

UNIQUE CELEBRATIONS

Add a hands-on cooking class or tasty demo to bring family and friends together at your next birthday bash, bachelor or bachelorette party, anniversary or pre-wedding celebration. You’ll be making great memories together and your special day will live on as the talk of the town.

team building at the CIA

TEAM BUILDING

Bring fun and food into your corporate events with hands-on cooking classes, chef demos, or interactive wine tastings at the CIA. CIA meetings offer inspiring spaces, creative breaks, and interactive team building.

LET US COOK FOR YOU

LET US COOK FOR YOU

dining at the CIA

RESTAURANTS

Enjoy world-class dining at our unique restaurants where we highlight the talents of our CIA students

special dining events at the CIA

DINING EVENTS

One-of-a-kind special seasonal dining events celebrate different regions and ingredients.

VISIT THE CIA AT COPIA!

VISIT THE CIA AT COPIA!


A FOODIE WONDERLAND

Brought to the public by the world’s premier culinary college, The CIA at Copia is a “foodie wonderland” (The New York Times). Take a class in our state-of-the-art teaching kitchen. Enjoy tasting events and join in on food “Conversations.” Relive history in our Chuck Williams Culinary Arts Museum. Feast on garden-picked ingredients in our restaurant, and play bocce and relax in our patio. But most of all, immerse yourself in the wonderful world of food!