Grilled Pound Cake with Coffee Ganache.
Makes 8 servings

Ingredients

1 Pound Cake, cut into 1-inch-thick slices 1 cup Coffee Ganache 1 cup whipped cream or vanilla ice cream 1 cup coarsely chopped toasted hazelnuts

Directions

Preheat a gas grill to medium-high. If you are using a charcoal grill, build a fire and let it burn down until…

CIA FOODIES


Grilled Pound Cake with Coffee Ganache

Makes 8 servings

Ingredients

  • 1 Pound Cake, cut into 1-inch-thick slices
  • 1 cup Coffee Ganache
  • 1 cup whipped cream or vanilla ice cream
  • 1 cup coarsely chopped toasted hazelnuts

Directions

  1. Preheat a gas grill to medium-high. If you are using a charcoal grill, build a fire and let it burn down until the coals are glowing red with a light coating of white ash. Spread the coals in an even bed. Clean the cooking grate.
  2. Grill the pound cake slices until well marked on both sides of each slice and the cake is warmed throughout, about 3 to 4 minutes on each side.
  3. Serve the grilled cake topped with the coffee ganache, whipped cream or ice cream, and toasted hazelnuts.

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