As grilling season heats up, you may be looking for ways to add flavor to your grilled meats and veggies. Marinades offer endless options, but they require time, which is not always on our side. For a quick and simple addition to your grilling toolbox, consider compound butters. Prepared ahead […]
Sweet and Savory Grilled Cheese
You know what sweet means, most likely, right? Cookies are sweet, candy is sweet, pineapple is sweet. But do you know what savory means? Savory is harder to describe, but we often associate it with foods that are deep in flavor, like mushrooms or cooked beef stew. In more general […]
Grilling with the Whole Family!
It’s grilling season, and we wanted to remind you that grilling can be a family activity—even if Dad thinks he’s the grill-master! Grilling is an easy, quick, nutritious, and flavorful way to cook lean pieces of meat, poultry, seafood, and vegetables. Wood, gas, or charcoal heats the grill bars and […]
Drink of the Summer: Frozen Aperol Spritz
If you watch the morning cable news shows, you have probably heard about ten million conversations surrounding The Song of the Summer. Inevitably, there are many songs of the summer, and while the concept is flawed, we like the sentiment. Because ultimately, if we’re talking about the song of the […]
Easy Jam for Your Farmers’ Market Finds (No Canning!)
Making jam can feel like an overwhelming project, mostly because of the labor-intensive canning process. But making jam doesn’t requirecanning and can actually be a really quick way to preserve fruits at their peak season! Depending on where you live, you are either knee-deep in strawberries or waiting expectantly for […]
Make it Yourself: Cheddar Cheese Fish Crackers
If we had to pick our favorite category of food, it would probably be snacks. And here’s why! Snacks can be sweet or savory (or both at the same time!). They can be taken on the go and enjoyed during your favorite activity, like taking a hike, hanging out with […]
One-Pot Pastas
There is no greater joy than a dinner that is truly 15 minutes prep-to-table. Especially on a busy weeknight, but honestly, any night. Opening a jar of store-bought pasta sauce and boiling a pound of spaghetti is easy, but how about something a little more homemade in just as much […]
Taco Night
What comes to mind when you think about a taco? Is it a crunchy tortilla shell filled with ground beef and lettuce? Is it a flour tortilla wrapped around shredded chicken? Or maybe you live in southern California, and a taco means grilled, freshly-caught fish in a corn tortilla. That’s […]
Embracing Tex-Mex Food on Cinco de Mayo
You may have heard that, for as cherished as it is in the United States, Cinco de Mayo is a relatively minor holiday in Mexico. Admittedly, in the US, our celebrations tend to center around the tacos rather than the Mexican army’s victory over France in the 1862 Battle of […]
Try New Things: Rhubarb
There is a lot to love about spring: spring break, warmer weather, flowers (maybe not the allergies!), but most of all, the food! Spring is one of the best times of year for fresh produce, mostly just because we’ve been missing it so badly all winter. Sweet green peas, asparagus, […]
Make it Yourself: Marshmallow Spring Treats
If you’re a kid, these memories will be fresh (could it have even been yesterday!?). If you’re an adult, the heartbreak never fades. You’re walking through a grocery store, and you turn the corner. You come face to face with Cadbury Cream Eggs and sparkly marshmallow Peeps. Your eyes widen, […]
Matzo Brei: The Ultimate 5-Minute Comfort Food
Passover begins on Friday, and of course, we’re planning our seder menu. But when there is matzo in the house, there is admittedly only one thing on our mind. Matzo is significant during Passover when unleavened bread is forbidden by tradition, hence flat and crispy matzo. And while you can […]