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  • Home
  • Locations
    • New York
    • California
      • CIA at Copia
      • CIA at Greystone
    • Texas
  • Classes
    • Boot Camps
    • Single-Day Classes
    • Private Classes
  • Restaurants
    • New York
    • California
    • Texas
  • Meetings and Weddings
    • Weddings
    • Corporate Meetings and Retreats
    • Celebrations
  • About CIA
    • Gift Cards
    • Tours
      • New York
      • California
      • Texas
    • History of CIA
    • FAQs
  • DISH Members
    • Log In
    • DISH Home
    • Weekly Menu Plan
    • Recipes
      • Recipe Library
      • My Recipe Box
      • Seasonal Guides
    • Content
      • Videos
      • Chef’s Blog
      • DISH Live Events
      • E-Book Library
    • Deals and Discounts
    • FAQs
    • Learn More

parsley Recipes and Techniques

Sauces, Dressings, and Condiments

Italian-Style Sauce

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Soups and Stews

Leek and Potato Soup

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Salads

Lemon-Infused Greek Salad With Grape Leaves

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Sauces, Dressings, and Condiments

Lemon-Parsley Butter

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Side Dishes

Maple-Glazed Turnips

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Side Dishes

Marinated Pepper Salad with Pine Nuts and Raisins

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Side Dishes

Moroccan-Style Carrot Salad

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Main Dishes

Mushroom Tortelli with Parsley Sauce

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Sauces, Dressings, and Condiments

North African-Style Sauce

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Soups and Stews

Onion Soup Gratineé

Makes 8 servings
Salads

Panzanella (Bread Salad With Fresh Tomatoes)

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Main Dishes

Pasta con Cozze e Fagioli (Pasta with Mussels and Beans)

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Categories

  • Allergen Friendly
  • Appetizers, Hors D’oeuvre, and Snacks
  • Beverages and Cocktails
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  • Cakes
  • Cookies
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  • Family Fun
  • Grilling
  • Main Dishes
  • One-Dish Meals
  • Pantry
  • Pies and Tarts
  • Salads
  • Sandwiches
  • Sauces, Dressings, and Condiments
  • Side Dishes
  • Soups and Stews
  • Uncategorized

Tags

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