Yields 3 cups

Ingredients

1 bunch cilantro, thoroughly dried 1 jalapeño, stem and seeds removed 2 tablespoons lemon juice 1/2 teaspoon ground cumin 1/2 cup plain Bulgarian or Greek yogurt 3/4 cup unsalted cashews Salt, as needed Ground black pepper, as needed

Directions

Combine the cilantro, jalapeño, lemon juice, cumin, and yogurt…

DISH Member Login

Forgot your password?

Enter your email address and we'll send you a link to reset your password.

Leave a Comment