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Exploring Mediterranean Cuisine: France
The term Mediterranean cuisine might leave anyone living in one of the many countries that surround the Mediterranean Sea scratching their heads. This is because the region is culturally and geographically diverse; twenty-one countries border the Mediterranean, among them France, Italy, Spain, Greece, Turkey, Syria, Algeria, and Egypt. What we consider Mediterranean cuisine […]
Fazzoletti con Fagioli e Fruttie di Mare
Handkerchief Pasta with Beans and Seafood Makes 6 Servings Fazzoletti Pasta Dough Seafood Sauce with Beans and Tomatoes
Fish Poached In Fennel-Orange Broth
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Fritto Misto di Pesce (Mixed Fried Fish)
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Grilled Fish Tacos
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Grilled Halibut With Roasted Red & Yellow Pepper Salad
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Halibut with Summer Vegetables
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Home School: Make a Marinade Without a Recipe
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Hot Smoked Salmon
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Pacific Seafood Chowder
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Pan Bagnat
Makes 8 Servings Sandwich & Dressing Roasted Pepper Topping 2 cups