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  • Home
  • Locations
    • New York
    • California
      • CIA at Copia
      • CIA Greystone
    • Texas
  • Classes
    • Boot Camps
    • Single-Day Classes
    • Private Classes
  • Restaurants
    • New York
    • California
    • Texas
  • Meetings and Weddings
    • Weddings
    • Corporate Meetings and Retreats
    • Celebrations
  • About CIA
    • Gift Cards
    • Tours
      • New York
      • California
      • Texas
    • History of CIA
    • FAQs
  • DISH Members
    • Log In
    • DISH Home
    • Weekly Menu Plan
    • Recipes
      • Recipe Library
      • My Recipe Box
      • Seasonal Guides
    • Content
      • Videos
      • Chef’s Blog
      • DISH Live Events
      • E-Book Library
    • Deals and Discounts
    • FAQs
    • Learn More

members only Recipes and Techniques

Main Dishes, Soups and Stews

Irish-style Lamb Stew

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Chef's Notes Plus

Is Butter Better? Choosing the Right Fat for Pie Crust

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Chef's Blog, Chef's Notes Plus

Is There a Sugar-Doctor in the House?

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Main Dishes, Side Dishes

Israeli Couscous Risotto with Pumpkin and Chanterelle Mushrooms

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Chef's Blog, Chef's Notes Plus

It is Inevitable! Learn to Repair a Broken Mayonnaise

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Chef's Blog, Chef's Notes Plus

It’s Turkey Time!

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Chef's Blog

It’s Easy Being Green

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Cakes

Italian Buttercream

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Chef's Notes Plus

Italian Rice Varieties

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Sauces, Dressings, and Condiments

Italian-Style Sauce

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Sandwiches

Italian-Style Sub Sandwich

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Sauces, Dressings, and Condiments

Jack Black Barbecue Sauce

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Categories

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