Makes about 6 cups

Ingredients

3/4 cup sugar 5 egg whites 1/4 cup water 2 cups (1 lb) unsalted butter, cut into 1-inch cubes, at room temperature 1 1/2 teaspoon pure vanilla extract or 1 vanilla bean, scraped

Directions

Combine 1/2 cup of the sugar with the egg whites in the bowl…

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One Comment

  1. rhimmel@poppiesdough.com

    do you have this recipe in grams? thank you

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