Chef’s Class: Classic Provençal

There is no notion more romantic than sitting side-by-side at a French bistro as lavender-scented breezes amble through. France’s Provence region stretches from the mountains to the sea, and it is the origin for some of the country’s most iconic dishes, like bouillabaisse, ratatouille, and pissaladière. In this demonstration class, […]

Pie crust isn’t the only name in the dough game this season. In this class, we’ll explore fall forward recipes for strudels and turnovers. You’re new skills will come in handy at the next seasonal gathering! Recipes include Pear Strudel and Mushroom, Leek, and Brie Turnovers.

Get the inside scoop on recipe translation and tricks of the trade that will help you master some of the culinary world’s biggest secrets and techniques. After this class you’ll confidently walk away with pro skills that you can easily use in your home kitchen. Demystify seemingly difficult cooking methods […]

From the spice markets of North Africa to the tapas bars of Spain and the irresistible vegetable dishes of Turkey, the rich imagery of Mediterranean cuisine is enticing. This eclectic culinary tradition reflects a long history with deeply-rooted traditions, and in this demonstration class, you’ll experience a taste with the […]

In this class, we’ll explore classically delicious American Fare during this special stars and stripes edition of Family Funday.

Did you know it takes about the same amount of time to whip up a batch of éclairs as it does to make a batch of muffins? Come learn how just one dough can be turned into all sorts of crowd-pleasers such as éclairs, cream puffs, gougères, churros, and beignets! […]

In this special edition of Family Funday, we some explore classically delicious Irish Fare! This is a great introduction for all young leprechauns at home! Featured in this video: introduction to herbs & vegetables, Irish Soda Bread, Blackberry Jam, Bacon Mashed Potatoes.

What kind of ooey gooey comfort food brings back rich creamy memories of childhood? You guessed it, mac & cheese! We’ll teach you ways to reimagine this classic with bold ingredients –even how to hide the vegetables—flavorful cheeses and sauces. Plus, we’ll include healthy options like whole grain pasta, lean […]

What kind of ooey gooey comfort food brings back rich creamy memories of childhood? You guessed it, mac & cheese! We’ll teach you ways to reimagine this classic with bold ingredients –even how to hide the vegetables—flavorful cheeses and sauces. Plus, we’ll include healthy options like whole grain pasta, lean […]

Turn your home kitchen into your family’s favorite pizzeria after just one hour with us! In this class, we’ll explore many pizza crusts and creative toppings for each season, and each person in the family, so that you can eat pizza all year long! No matter what kind of pizza […]