Makes 4 to 6 servings A beautiful piece of ahi tuna doesn’t need much to be delicious, but with the addition of a few key ingredients, it is transformed into poke, a staple food in the Hawaiian Islands. There are many varieties of poke, but this simple version is one […]
Makes 4 servings Roasted salmon, which is rich, juicy, and so flavorful, makes a great addition to the bright flavors of Hawaiian-style poke. We’ve chosen a few of our favorite toppings, but you can customize with whatever you like best, including avocado, corn kernels, mango, or cabbage. Most grocery stores […]