Marking the unofficial end up summer is always bittersweet. Summer is special, and we think it deserves one last farewell bash this Labor Day Weekend. Whether you’re firing up the grill or taking the party to the beach, here are a few of our favorite savory bites, sweet treats, and […]
One-Pot Mediterranean Pasta
Makes 4 servings When we say one pot, we mean it! All of the ingredients cook together—pasta included—and the finished dish is flavorful and saucy with less than 10 minutes of work! If you like, you can top the cooked pasta with sautéed shrimp or flaked tuna.
One-Pot Pastas
There is no greater joy than a dinner that is truly 15 minutes prep-to-table. Especially on a busy weeknight, but honestly, any night. Opening a jar of store-bought pasta sauce and boiling a pound of spaghetti is easy, but how about something a little more homemade in just as much […]
Onion, Walnut, and Blue Cheese Roll-Ups
Makes 4 servings These roll-ups are a variation on an onion tart with blue cheese and walnuts. Red wine is a natural with this hearty appetizer. It was paired with Whitecliff Vineyard’s Merlot at a vegetarian wine tasting event in New York State’s Hudson River Valley. Both the roll-ups and […]
Opt for Cider this Presidents’ Day
The CIA loves beer so much, we have an outpost of the Brooklyn Brewery right on our campus in Hyde Park, New York! For beer enthusiasts, there is an adventure in every bottle as we search for the qualities that make each beer unique: malt, hops, technique, inclusions of fruit […]
Orange and Jicama Salad
Makes 4 to 6 servings
Orange Marmalade and Rosemary Cocktail
Makes 1 serving Cocktail Rosemary Simple Syrup Makes about 2 cups
Orange-Chipotle Chicken Wings with Chipotle Sour Cream
Makes 6 main-course or 12 appetizer servings Wings Chipotle Sour Cream Makes approximately 1 1/4 cups
Orange, Chocolate & Macadamia Nut Biscotti
Makes 24 cookies
Orecchiette with Cannellini Beans and Spinach
Makes 8 servings Orecchiette is a pasta shape that lends itself well to a simple sauce like the one made here. You can choose to serve this family style or as a side dish to a serving of grilled, marinated chicken.
Orecchiette With Ricotta, Peas & Lemon Zest
Serves 4 to 6
Our Best Knife Skills Video Line-Up to Gear Up For Holiday Prep
As the holidays draw close, we’re revisiting our knife skills to make sure we’re ready to take on the carrots, potatoes, and all of those fresh green herbs. Here are a few of our must-see videos to ready you for any Thanksgiving recipe! At the end, you’ll find a printable […]
