As the holidays draw close, we're revisiting our knife skills to make sure we're ready to take on the carrots, potatoes, and all of those fresh green herbs. Here are a few of our must-see videos to ready you for any Thanksgiving recipe! At the end, you'll find a printable guide to practice your knife skills, just like our students use.
First, you'll have to sharpen your knives! Take them to a professional if you like, or try using a water stone at home.
Then it's time to prep!
Julienne and Batonnet Cut
Diagonal Bias Cut
Diamond Lozenge Cut
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