Makes about 2 1/2 cups Ingredients 2 cups plain yogurt, drained 1/2 cup seedless cucumbers, peeled and diced small 2 garlic cloves, minced 1 tablespoon mint, chopped 1/2 teaspoon ground cumin 1/4 teaspoon kosher salt, or to taste 1/4 teaspoon freshly ground black pepper, or to taste Dash cayenne pepper […]
July is Oh No All my Cucumbers Grew at the Same Time What Do I Do with Them month, and there is only one answer to that: Pickles! In this video, DISH editor Laura shows you exactly how easy it is to make refrigerator pickles and talks you through some […]
Whether they come from your own garden, a green-thumbed neighbor, or an overly ambitious trip to the local market, you might be facing a mountain of late summer produce. By the waning days of summer, cucumbers and tomatoes give one final push that often finds us with more produce than […]
Every year, we try to avoid it, but it is inevitable: summer will end eventually—though luckily, only temporarily. Summer produce doesn’t leave quietly, and in its waning weeks, our gardens and farm stands explode with cucumbers, tomatoes, summer squash, eggplants! The mountains of produce are daunting, but irresistible, since in […]