Even the best-tested recipe can have flaws. After all, we don't all like our cookies, cakes, or pies exactly the same. Someone's perfect chocolate chip cookie might be too crisp for you, or too chewy for someone else.
The beauty of at-home baking is that you are in charge of the final results, and this handy reference can help you decide where to start when it comes to tweaking and perfecting a recipe to make it just right for you.
Still have an issue not addressed here? Ask in the comments!