Makes 81 pieces They are called meltaways for a reason: When coconut fat is mixed with chocolate, the result is a mixture that melts very quickly in the mouth. Add flavoring to it, and you have a singular sensation. No need to dip these in chocolate—just dust with powdered sugar […]
Polenta Gnocchi with Truffled Cheese Fondue
Makes 6 servings Unlike potato gnocchi, these dumplings are a bit more dense and toothsome, though still nice and light. The truffled cheese sauce is decadent and rich, making it perfect for a special occasion. Ingredients Polenta Gnocchi 1 quart water 4 teaspoons kosher salt 1/4 cup extra-virgin olive oil […]
Say “I Love You” with Chocolate
We don’t know about you, but when we think about Valentine’s Day, we think chocolate! Chocolate candies, chocolate cookies, chocolate brownies. Hm. Cookies and brownies… If one is great, how good would they be combined!? This Valentine’s Day, if you want to bake something for a special person – maybe […]