Makes 1 serving Combine the cognac, brandy, simple syrup, and egg white in a cocktail shaker (do not add any ice), and shake until foamy. Add ice to the shaker and shake again until well-chilled. Strain into a chilled coupe glass and garnish with nutmeg.
Makes 1 serving Fill a cocktail shaker with ice and add the bourbon, ginger beer, simple syrup, lemon juice, and blueberry purée. Shake until well-chilled, then strain into a rocks glass. Garnish with blueberries.
Keeping a jar of simple syrup in your pantry may seem like a waste of space, but once you have it, you’ll reach for it more than you think. And sure, you can buy a bottle of prepared simple syrup for many dollars, but it’s sort of absurdly easy and […]