Paying less doesn’t mean having to do without anymore. When planning a dinner party, we spend ample time designing the menu, only then to find ourselves having to make a critical decision – go over budget buying six bottles of wine just to impress everyone or settling for an unknown […]
Makes 8 to 10 servings Come summertime, we think any cocktail can be made better by freezing, and the Aperol Spritz is no exception. Though it is perfect just the way it is, experiment with this recipe to make it just right for you! Add fruit juice, berries, or a […]
Serves 5 Kir royale is made by combining champagne with crème de cassis, a deep-red liqueur made from black currants that was first made by French monks in the 16th century as a cure for snakebites and jaundice. Try other fruit-flavored liqueurs (peach, orange, or raspberry) instead of cassis, if […]