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  • HOME
  • LOCATIONS
    • New York
    • California
      • CIA at Copia
      • CIA Greystone
    • Texas
  • CLASSES
    • Boot Camps
    • Single-Day Classes
    • Private Classes
  • RESTAURANTS
    • New York
    • California
    • Texas
  • MEETINGS & WEDDINGS
    • Weddings
    • Corporate Meetings and Retreats
    • Celebrations
  • ABOUT CIA
    • Gift Cards
    • History of CIA
    • FAQs
  • DISH MEMBERS
    • Log In
    • DISH Home
    • Weekly Menu Plan
    • Recipes
      • Recipe Library
      • My Recipe Box
      • Seasonal Guides
    • Content
      • Videos
      • Chef’s Blog
      • DISH Live Events
      • E-Book Library
    • Deals and Discounts
    • FAQs
    • Learn More

chilled Recipes and Techniques

Chef's Blog, Chef's Notes Plus

5 Cool Recipes to Help Beat the Heat

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Chef's Notes Plus

6 No-Cook (or Low-Cook) Recipes to Keep You Cool

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Allergen Friendly, Salads, Side Dishes

Chicken Salad with Tomato and Cucumber

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Allergen Friendly, Main Dishes

Chilled Chile-Garlic Noodles with Shrimp

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Allergen Friendly, Salads

Fennel Salad With Blood Orange Vinaigrette

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Allergen Friendly, Soups and Stews

Gazpacho

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Appetizers, Hors D’oeuvre, and Snacks, Main Dishes, One-Dish Meals

Green Mexican Ceviche

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Appetizers, Hors D’oeuvre, and Snacks, Main Dishes, Salads

Mango and Tuna Ceviche

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Chef's Blog, Chef's Notes Plus

Our Favorite Recipes for Summer Cucumbers and Tomatoes

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Main Dishes

Potato Salad with Tuna, Olives, and Red Peppers

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Soups and Stews

Red Pepper Soup with Sumac

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Chef's Notes Plus

The Best Make-Ahead Recipes for a Labor-Free Labor Day Weekend

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Categories

  • Allergen Friendly
  • Appetizers, Hors D’oeuvre, and Snacks
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  • Family Fun
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  • Main Dishes
  • One-Dish Meals
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  • Sauces, Dressings, and Condiments
  • Side Dishes
  • Soups and Stews
  • Uncategorized

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