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truffle Recipes and Techniques

Appetizers, Hors D’oeuvres & Snacks

Flat Bread With Fig Preserves, Goat Cheese, Arugula & Truffle Oil

Makes 4 to 6 servings For The Preserves For The Dough For The topping DISH Member Login Forgot Password? Forgot your password? Enter your email address and we’ll send you a link to reset your password. Sign In

Main Dishes

Polenta Gnocchi with Truffled Cheese Fondue

Makes 6 servings Unlike potato gnocchi, these dumplings are a bit more dense and toothsome, though still nice and light. The truffled cheese sauce is decadent and rich, making it perfect for a special occasion.

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