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Beans and Greens Sauté
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Black Bean and Quinoa-Stuffed Zucchini
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Black Bean Cakes With Tomato Salsa
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Blended Veggie and Turkey Meatloaf
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Bruschetta with Eggplant Relish and Ricotta Salata Cheese
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Caramelized Sweet Potatoes with Pine Nuts and Currants
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Carpaccio? Pass the Radishes!
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Carrot-Top Pesto
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Cauliflower Almond Soup
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Cavatelli with Mushrooms and Ramps
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Celeriac and Potato Purée
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