Makes 8 servings This is a classic berry parfait, but you can use this granola or technique for virtually endless variations. Use any leftover granola to sprinkle over ice cream or keep it in a jar for an easy mid-day snack.
Gravlax
Makes 10 servings Serve this with dill mustard sauce (we’ve included the recipe below) and some hearty brown bread with good butter. Dill Mustard Sauce Makes 1 pint This sauce is a classic accompaniment to gravlax but will go well with any smoked fish.
Ham & Cheddar Scones
Makes 10 scones Serve these savory scones with fruit jam for a sweet and salty brunch. For something a little more decadent, halve a warmed scone and top it with a runny fried egg.
Hash Brown Potatoes
Makes 4 to 6 servings These simple potatoes can be dressed up with cheese, bell peppers, leeks, chives, or scallions. Serve them with eggs or smoked salmon for breakfast, lunch, or dinner!
Hollandaise Sauce
Makes 1 1/2 cups sauce
Homemade Fruity Granola Bars
Makes 16 granola bars Making snacks at home is an easy way to control the ingredients that go into our foods, and granola bars are one of the easiest recipes. We’ve included an assortment of dried fruit that we really love, but you substitute any of your favorites. Add 1/4 […]
Homemade Greek-Style Yogurt
Makes 1 quart Fresh yogurt is really easy and fun to make. The secret to making Greek-style yogurt is to strain it after it sets, which makes it thick and rich, even if it’s made with low-fat milk. Cleanliness is an absolute must in yogurt making, so be sure that […]
Homemade Toaster Pastries
Makes about 8 pastries, depending on size
Horchata Iced Coffee
Makes 8 servings This horchata and coffee mixture is refreshing and lightly spiced, making it the perfect pick-me-up on those warmer fall days. Adjust the amount or horchata or coffee to your preference, or you can even substitute the brewed coffee for one or two shots of espresso or cold […]
How to Jazz Up Homemade (or Not!) Yogurt
For a long time in the U.S., yogurt was treated as a diet food. Something we ate because we should, not necessarily because we wanted to. Tangy, astringent, and sometimes soupy, a bowl of plain yogurt is not, for many of us, particularly crave-worthy. In recipes, it was often relegated […]
How to Make Homemade Granola Bars
Is snack time your favorite time? Welcome to the club, because no matter how old you get or how important your job is, you will never stop loving snacks. Your tastes may change, and maybe you’ll learn to love pretzels more than cheesy crackers. Or maybe you’ll crave a cookie […]
How to Scramble Eggs
Scrambled eggs are one of the most popular ways to enjoy eggs, and whether they were fluffy, dry, runny, burned or underdone, we’ve had them every way they come. Luckily, cooking scrambled eggs is easy, with no need to overcomplicate with unusual techniques or lots of extra ingredients. In fact, […]