Makes 4 servings
Stir Fried Rice Noodles with Pork and Turmeric
Stir fries are quick, easy and a delicious dinner item to add to your weekly menu! This recipe is extremely versatile and you can customize it however you want based on the ingredients you have. Use thinly sliced chicken if that is what you have on hand or try tofu […]
Stir Fried Scallops
Makes 6 Servings
Stir-Fried Garden Vegetables with Marinated Tofu
Makes 6 servings Tofu is an excellent source of protein and a good medium to showcase brightly colored, well-seasoned garden vegetables. Because of the variety of textures available from silky to extra firm, tofu is a delicious option.
Stocking Your Home Bar for Entertaining
For many, a well-stocked bar means a lot of space— and money. Rather, a well-stocked bar is not a matter of quantity, but instead has meaningful selections available for those who are using it. Think about the last banquet you attended, even for hundreds of people. The bar had one […]
Stracciatella
Makes 4 to 6 servings
Strawberry and Rose Mini Cupcakes
Makes about 60 mini cupcakes This recipe makes about 60 mini cupcakes, which feeds about 30 people. If you need less, you can half this recipe, or bake any leftover batter in a cake pan. Spread it with leftover jam for a little chef’s treat! You can use any cake […]
Strawberry Balsamic Pie
Makes one nine-inch pie Filling Filling All Butter Pie Crust Makes two 11-inch rounds Hand Method Food Processor Method Stand Mixer Method
Strawberry Frozen Yogurt
Makes about 1 1/4 quarts (about 8 servings) Choose the ripest, most flavorful strawberries for this yogurt. Hull, rinse, and slice them just before you are ready to make the frozen yogurt. To remove the hulls, use a huller (a tweezer-like tool that pinches out the hull) or the tip […]
Strawberry Honey Butter
Makes 1 cup Sweet compound butters are an easy way to make a simple dish extra special. Prepared ahead of time, they can be brought to the table to serve alongside pancakes, waffles, or a crisp baguette. Replace the strawberries with any fruit you like, and consider adding a pinch […]
Strawberry Rhubarb Soup
Makes 6 servings You may not be making fruit soup on the average weeknight, but we love it for a special brunch or dinner during the spring and summer. This recipe is cold and refreshing, and it showcases the sweet and tart brightness of the classic fruit duo: strawberries and […]
Strings and Wiggles: A Guide to Pasta Shapes
We haven’t counted, but by our estimates, there are like, ten million different pasta shapes in the world. More accurately, there are probably more than 300 different shapes, and depending on where you are in the world, each one may have a completely different name. Luckily, knowing the ins and […]