Chef's Blog, Chef's Notes Plus

Make a Strata, Without a Recipe

One of the most surprisingly underrated foods is the strata. Made from bread, eggs, milk, and fillings, a strata is a cross between a savory bread pudding and a stuffing (or dressing). It’s an appropriate dish for any meal of the day, endlessly customizable, filling, simple to prepare, and best […]

Breakfast and Brunch, Main Dishes

Sweet Potato, Sausage, and Kale Strata

Makes 8 to 10 servings A strata is a kitchen-sink breakfast dish that is made with egg, bread, cheese, and virtually anything else you would like! Like any good brunch recipe, stratas are best if made the day ahead, meaning less work in the morning—and that’s always a good thing. […]