Main Dishes

Barbecued Pulled Pork Pizza

Makes two 12-inch pizzas Leftover pulled pork can be used to make a very tasty and unique pizza. A little pork (about 1 1/2 cups) is enough for 4 to 5 portions. Using a charcoal grill will give your pizza a wood-fired flavor and character. To use this method, ignite […]

Desserts

Blackberry Yogurt Fool

Makes 4 servings This recipe uses plain Greek yogurt, but you can substitute vanilla yogurt (omit the honey), sour cream, crème fraîche, or mascarpone. The berries can be chopped or mashed with the back of a fork, just enough to release the juices (make sure you aren’t wearing a shirt […]

Breakfast and Brunch, Family Fun

Blueberry Pancakes with Blueberry Maple Syrup

Makes 8 Servings Pancakes Ingredients 2 cups all-purpose flour 1/4 cup sugar 4 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon kosher salt 2 1/4 cups buttermilk 4 large eggs 1/4 cup butter, melted and cooled 1 cup blueberries, fresh or frozen Cooking spray or vegetable oil to coat […]

Desserts

Buttermilk Sherbet

Makes about 1 1/4 quarts (about 8 servings) Corn syrup helps prevent the sugar in this recipe from forming crystals that could give the sherbet a grainy texture. This is especially helpful in a recipe like this one, with virtually none of the butterfat that keeps ice creams smooth and […]

Beverages and Cocktails

Caipirinha

Yields 8 portions Ingredients 16 limes 1 cup sugar 2 cups cachaça Crushed ice, as needed 1 lime, thinly sliced Directions Cut the limes in half lengthwise, remove the white pith in the center, and cut into wedges. Divide the limes and sugar between 8 cocktail glasses and, using a […]

Beverages and Cocktails

Cantaloupe Gin and Tonic

Makes 4 cocktails Cantaloupe is naturally sweet and floral, making it an unexpectedly delicious flavor for late summer cocktails. This juiced-up gin and tonic features the tiniest little bit of rosewater to bring out those floral notes, but you can leave it out if it’s not for you. For every […]

Appetizers, Hors D’oeuvre, and Snacks, Free Recipes

Cheddar Corn Fritters

Makes 6 to 8 servings Ingredients 3/4 cup all-purpose flour 2 teaspoons sugar 1 to 2 teaspoons chili powder, optional Kosher salt, to taste Freshly ground black pepper, to taste 3 ears corn, plus corn milk if available, or 2 cups corn kernels 3 tablespoons diced red or green pepper, […]

Desserts, Pies and Tarts

Cherry Cheesecake Hand Pies

Makes eight 4 1/2-inch round hand pies The slightly tangy cream cheese filling complements the acidity of the fruit in this hand pie. The cream cheese crust is tender yet durable, making these pies perfectly portable.