• Home
  • About
    • About the CIA
    • History of the CIA
    • CIA Gift Cards
    • General FAQ’s
    • DISH FAQ’s
  • Classes & Experiences
    • Around the Kitchen Table
    • Multi-Day Boot Camps
    • Single-Day Classes
    • CIA and ATK Partnership Classes
    • Napa, CA
    • St. Helena, CA
    • Hyde Park, NY
    • San Antonio, TX
    • DISH Membership – Learn More
  • Recipes & Techniques
    • Essential Recipes
    • Video
      • How To’s
      • Chefs at Home
      • Premium Videos
    • Chef’s Blog
    • Subscribe to our E-mail List
  • For Members Only
    • My DISH
    • Recipes
    • My Recipe Box
      • Add My Recipes
    • Weekly Menu Planner
    • Video
      • How-To’s
      • Chef’s Tips
      • DISH Test Kitchen
      • Chef Q&A’s
      • Family Fun
      • Cooking Demonstrations
      • Chefs at Home
      • Classic Demonstrations
      • Classic Interviews
    • Chef’s Blog Plus
    • Deals & Discounts
    • E-Book Library
  • Home
  • About
    • About the CIA
    • History of the CIA
    • CIA Gift Cards
    • General FAQ’s
    • DISH FAQ’s
  • Classes & Experiences
    • Around the Kitchen Table
    • Multi-Day Boot Camps
    • Single-Day Classes
    • CIA and ATK Partnership Classes
    • Napa, CA
    • St. Helena, CA
    • Hyde Park, NY
    • San Antonio, TX
    • DISH Membership – Learn More
  • Recipes & Techniques
    • Essential Recipes
    • Video
      • How To’s
      • Chefs at Home
      • Premium Videos
    • Chef’s Blog
    • Subscribe to our E-mail List
  • For Members Only
    • My DISH
    • Recipes
    • My Recipe Box
      • Add My Recipes
    • Weekly Menu Planner
    • Video
      • How-To’s
      • Chef’s Tips
      • DISH Test Kitchen
      • Chef Q&A’s
      • Family Fun
      • Cooking Demonstrations
      • Chefs at Home
      • Classic Demonstrations
      • Classic Interviews
    • Chef’s Blog Plus
    • Deals & Discounts
    • E-Book Library
Classes Login
CIA foodiesCIA foodiesLogin
Classes Login
CIA foodiesCIA foodiesLogin
CIA Foodies
CIA FOODIES

pumpkin seeds Recipes and Techniques

Free Recipes, Salads

Gatehouse Grape Leaf Salad

Makes 4 to 6 servings

Chef's Notes Plus

What I’m Cooking: Grilled Veggie Bowl with Adobo Chickpeas

This dish was inspired by a week of too much takeout and not eating enough vegetables. The chickpeas are dressed with a creamy blend of avocado, chipotle in adobo (look for the cans near the salsas and taco accoutrement at any grocery store), garlic, and sherry vinegar, and they will […]

Copyright © 2021 The Culinary Institute of America

instagram instagram facebook facebook
  • CIA
  • Subscribe to our E-mail List
  • Contact Us
  • Terms of Use
  • Privacy Policy
  • Nondiscrimination Statement