Makes 5 or 6 servings Striping the pasta is really fun, but also takes some time. You may want to batch it out and save some of the dough for later. When you make this, you may want to prepare extra ravioli and freeze them. The sauce will also freeze […]
Pecan Diamonds
The Iconic Pecan Diamond Are they a cookie? A dessert? A bite-size pecan pie? Craig Claiborne of The New York Times called them the “sweet hallmark” of CIA, and they are. Pecan Diamonds have been a CIA tradition for nearly six decades. They were offered to guests with coffee at […]
Potatoes au Gratin
Makes 4 to 6 servings
Roast Turkey With Chestnut Dressing and Pan Gravy
Makes 10 servings Chestnut Dressing Pan Gravy
The CIA Apple Pie
Makes one 9-inch pie They say if you love somebody, you give them diamonds—but we think if you truly love someone, you bake them a pie. This classic apple pie is a crowd-pleaser no matter what table it lands on, and friends and family will taste the love in each […]
Torta Della Nonna Con Pignoli – Grandma’s Cake with Pine Nuts
Makes 1 cake, serves 8 Filling Dough Toppings Filling Dough
