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Balsamic Vinegar of Modena PGI and Pear Mostarda
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Black Bean Cakes With Tomato Salsa
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Braised Lamb Shanks
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Chopped Steakhouse Salad with Maytag Blue Cheese and Red Wine Vinaigrette
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Crawfish Étouffée
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Eggplant Caponata Stuffed Shells
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Gazpacho
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Giardiniera
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Grilled Tofu with Eggplant and Parmesan
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Grits with Corn and Hominy
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Homemade Beefsteak Ketchup
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