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Home
About
About the CIA
About Our Classes
History of the CIA
CIA Gift Cards
General FAQ’s
DISH FAQ’s
CIA Experience
Napa, CA
St. Helena, CA
Hyde Park, NY
San Antonio, TX
DISH Membership – Learn More
What’s Cooking
Essential Recipes
Technique Videos
Chef’s Notes
Subscribe to Our E-mail Lists
For Members Only
Recipes
Weekly Menu Plan
Premium Technique Videos
CIA Classic Videos
Demonstrations & Exclusive Videos
Family Fun
Chef’s Notes Plus
Deals
eBooks
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Premium Technique Videos
How To: Grill Oysters
How To: Grill a Steak
How To: Fry Safely
How To: Fabricate Chicken
How To: Cut Carrots
How To: Cook and Sear Fish
How To: Make Perfect Cupcakes and Muffins
How To: Make Many Cookies From Just One Dough
How To: Make Chicken Broth at Home
How To: Make a Frittata
How To: Work with Garlic
How To: Work with Fresh Herbs
How To: Work with Fresh Eggs
How To: Work with Apples
How To: Whip and Fold Egg Whites
How To: Make Sauces for Grilled Vegetables
How To: Make a Roux
How To: Make a Lattice Pie Crust
How To: Bake in a Water Bath
How To: Toast and Roast Nuts
How To: Stir Fry
How To: Sharpen Your Knives
How To: Poach Eggs
How To: Make Truffles
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