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  • About
    • About the CIA
    • History of the CIA
    • CIA Gift Cards
    • General FAQ’s
    • DISH FAQ’s
  • Classes & Experiences
    • Around the Kitchen Table
    • Multi-Day Boot Camps
    • Single-Day Classes
    • CIA and ATK Partnership Classes
    • Napa, CA
    • St. Helena, CA
    • Hyde Park, NY
    • San Antonio, TX
    • DISH Membership – Learn More
  • Recipes & Techniques
    • Essential Recipes
    • Technique Videos
    • Chefs at Home
    • Chef’s Blog
    • Subscribe to our E-mail List
  • For Members Only
    • My DISH
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    • My Recipe Box
      • Add My Recipes
    • Weekly Menu Planner
    • Video
      • Premium Technique Videos
      • CIA Classic Videos
      • Demonstrations & Exclusive Videos
      • Hey, Chef!
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Videos

How To: Sharpen Your Knives

How To: Toast and Roast Nuts

How To: Stir Fry

How To: Work with Peppers

How To: Work with Fresh Shrimp

How To: Work with Potatoes

How To: Make a Grape Granita

How To: Use Maple Syrup

How To: Work with Avocados

How To: Work with Tart Cherries

How To: Work with Honey

How To: Work with Celeriac

How To: Cut (Suprême) Citrus Fruit

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