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CIA FOODIES

Videos

Tile Fish Demonstration by Emeril Lagasse

Cardinal Slice Demonstration by Julia Child and Markus Farbinger

Gnocchi Demonstration by Lidia Bastianich

Polenta Demonstration by Michael Chiarello

Coconut Soup Demonstration by Dominique Ansel

Cajun and Creole Demonstration by Paul Prudhomme

Chicken Demonstration by Sara Moulton

Sous-vide Demonstration by Thomas Keller

Seafood Demonstration by Marcus Samuelsson

Mexican Cooking Demonstration by Rick Bayless

Classic American Cuisine Demonstration with Larry Forgione

Chinese Cooking Demonstration by Martin Yan

Scallops and Foie Gras Demonstration by Rocco Dispirito

Swordfish Demonstration with Roy Yamaguchi

Gnocchi Demonstration by Michael Chiarello

Mushroom Flan Demonstration with David Burke

Crab Cakes Demonstration by Rick Moonen

Tasting Menu (part 2) Demonstration by Daniel Boulud

Tasting Menu Demonstration by Daniel Boulud

Passion Chocolate Tart Demonstration by Pierre Hermé

Crab Salad Demonstration by Patrick O'Connell

Rack of Lamb Demonstration by Roy Yamaguchi

Tapas Demonstration by Andoni Luis Aduriz

Foie Gras Demonstration by Thomas Keller

12Next →

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