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  1. deutsch.stan@gmail.com

    What do you do with the sautéed shallots and garlic mixture? Does it get added to the turkey along with the breadcrumbs and herbs?

    • laura.monroe@culinary.edu

      They get added to the turkey mixture with the other ingredients in Step 2. We’ve updated the recipe–thanks for drawing our attention to it!

  2. elysa@splashmarcom.com

    For the red pepper ketchup do you take the sauteed pepper mixture out of the pan, deglaze and then put them back in?

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