At CIA Foodies and our members’ page DISH, we embrace the Menus of Change principles for healthy, sustainable, and delicious food choices at home. With recipes, technique posts, and instructive videos, you’ll find the tools you need to build your kitchen confidence.
Whether you follow a special diet, enjoy plant-forward dinners, or simply want to know more about cooking your favorite fresh ingredients, you can find it on CIAfoodies.com.
Here’s a taste of what you will find about maximizing flavor in plant-forward cooking:
From the Garden: Basil Vinaigrette
Sweet Potato and Black Bean Tacos with Avocado-Pineapple Cream
Vegetarian Chili with Winter Squash and Wild Mushrooms
Seared Salmon with Moroccan-Style Spices