CIA at Copia Classes
Cook, bake, and taste your way through multi-day Boot Camps, single-day classes, and beverage classes in our state-of-the-art facility with expert CIA chefs.
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CIA at Copia Cocktail Series
CIA at Copia’s Beverage Director Traci Dutton has assembled a bright, crisp, and punchy selection of beverage experiences to bring out the inner mixologist in all of us. A dash of demonstration, a splash of technique, and a full glass of fun all evening.
Here’s a Sampling of the Types of Classes We Offer at Copia:
Boot Camps
Spend two-five days exploring regional cuisines, plant-powered cooking, baking, and more in our state-of-the-art Hestan Teaching Kitchen! Learn about all the techniques, ingredients, and recipes to step up your cooking game.
Hands-On Cooking Classes
Take your cooking curiosity to the next level with some brand-new skills. Single-day hands-on classes range from two-five hours in length and will inspire and grow your knowledge of cooking.
Wine and Beverage Classes
Taste wine and explore cocktails like you never have before with a CIA beverage expert as your guide. Have fun with friends and learn something new along the way.
Holiday Classes
These fun and festive classes help you make the holidays delicious and easy with focuses on holiday pies, cookies, entertaining, and more.
Private Classes
Spice up your next event with a private class at CIA! Choose from a menu of our most popular classes and our team will work with you to create a memorable, food-centric event.