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  • HOME
  • LOCATIONS
    • New York
    • California
      • CIA at Copia
      • CIA Greystone
    • Texas
  • CLASSES
    • Boot Camps
    • Single-Day Classes
    • Private Classes
  • RESTAURANTS
    • New York
    • California
    • Texas
  • MEETINGS & WEDDINGS
    • Weddings
    • Corporate Meetings and Retreats
    • Celebrations
  • ABOUT CIA
    • Gift Cards
    • History of CIA
    • FAQs
  • DISH MEMBERS
    • Log In
    • DISH Home
    • Weekly Menu Plan
    • Recipes
      • Recipe Library
      • My Recipe Box
      • Seasonal Guides
    • Content
      • Videos
      • Chef’s Blog
      • DISH Live Events
      • E-Book Library
    • Deals and Discounts
    • FAQs
    • Learn More

Videos

Mashed Sweet Potatoes

Pumpkin Spice Crème Brûlée

Taco Tuesday Inspiration: Fish Tacos

Cantaloupe Roll Cake

Egg Sandwiches the CIA Way

Making Buttermilk Biscuits

Mango Kiwi Tart

How To: Choose a Pan

How To: Work with Celeriac

How To: Cut (Suprême) Citrus Fruit

How To: Work with Tart Cherries

How To: Work with Honey

How To: Use Maple Syrup

How To: Work with Avocados

How To: Work with Potatoes

How To: Make a Grape Granita

How To: Work with Peppers

How To: Work with Fresh Shrimp

How To: Toast and Roast Nuts

How To: Stir Fry

How To: Sharpen Your Knives

How To: Poach Eggs

How To: Make Truffles

How To: Make Pulled Pork

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