A commonly asked question of chefs is, “Do you enjoy cooking at home?” It’s a great question! After all, most accountants don’t crunch the numbers every day, just to come home and do it for themselves and their families (at least, we don’t think so?). For those of us at […]
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Uova in Purgatorio (Eggs in Purgatory)
Makes 4 servings This simple egg dish is an amazing, flavorful dish as long as you use the very freshest eggs and the best good quality tomatoes. This is no place to use generic canned tomatoes!