Makes about 3 dozen cookies Variations Cinnamon Amaretti: Replace the lemon zest with 1 teaspoon ground cinnamon. Chocolate Chip Amaretti: Fold ½ cup mini chocolate chips into the finished batter. Orange Amaretti: Replace the lemon zest with 1 tablespoon grated orange zest. Candied Ginger Amaretti: Fold ¼ cup finely diced […]
Warning: Undefined array key 0 in /srv/users/ciafoodies/apps/ciafoodies/public/1689969900551/wp-content/themes/foodica-child/archive.php on line 22
Pignoli Cookies
Makes about 3 dozen cookies Pignolis, also called pine nuts, make a delicious, toasty-tasting cookie. Ingredients 2 1/4 cups sugar 2 cups almond paste 1/2 teaspoon almond extract Pinch kosher salt 1 teaspoon pure vanilla extract 1 cup egg whites 1 cup pine nuts, or more as needed Directions Preheat […]