CIA Bakery Café logo

CIA Bakery Café

Culinary Institute of America logo

We were thrilled that the community enjoyed the CIA Bakery Café pop-up. We look forward to serving you unique savory and sweet delights when we pop up again in early 2025. Watch this space for our next opening.

The CIA Bakery Café in San Antonio, TX is a student-run pop-up featuring a variety of favorite sweet and savory bakery items along with great coffee, smoothies, and signature aguas frescas available for dine in and takeout.

The CIA Bakery Café offers a uniquely exciting dining experience while giving students the opportunity to take part in the daily operations of a bakery as a capstone course. Students will operate both the front- and back-of-house under the direction of Certified Master Baker Alain Dubernard, Chef-Instructor Gabriel Martin Boyer ’06, and Hospitality and Service Management Instructor Mo Lazri.



CIA Bakery Café located inside Savor Restaurant
200 E. Grayson St. Ste 117
San Antonio, TX 78215