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HOME
LOCATIONS
New York
California
CIA at Copia
CIA Greystone
Texas
CLASSES
Boot Camps
Single-Day Classes
Private Classes
RESTAURANTS
New York
California
Texas
MEETINGS & WEDDINGS
Weddings
Corporate Meetings and Retreats
Celebrations
ABOUT CIA
Gift Cards
History of CIA
FAQs
DISH
DISH Login
My DISH
Recipes
Weekly Menu Plan
DISH Live Events
Videos
Chef’s Blog
Deals and Discounts
E-Book Library
FAQs
DISH – Learn More
Videos
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Chef Q&A's
Chef's Tips
Chefs at Home
Classic Demonstrations
Classic Interviews
Cooking Demonstrations
DISH Test Kitchen
Erik's Insights
Family Fun
How-To's
Family Funday: Mac & Cheese
Family Funday: All-American Favorites
Chef’s Class: Classic Provençal
Family Funday: How to Make Eclairs and Their Cousins
Chef's Class: Mediterranean Table
Chef’s Class: CIA Farm to Table
Chef’s Class: The Mediterranean Table
Chef’s Class: Thai Time!
Family Funday: Irish Heritage
Chef's Class: Farm to Table Revisited
Chef's Class: Mardi Gras Delights
Pairing Basics: Basic Flavor Interactions
Family Funday: Valentine's Day Special
Chef's Tip: Fundamentals of Braising
Chef's Tip: Essential Pots, Pans, and Tools for your Kitchen
How To: Choose a Pan
Chef's Tip: Roasting
Chef's Tip: Sautéing
Chef's Tip: Shallow Poaching
Chef's Tip: Techniques of Stewing
Family Funday: Tacos
Chef's Class: Food for Entertaining
Creating International Flavors
Bubbles for Every Occasion: New Year’s Eve
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